The “Midnight Kiss” a Cherry Coke Float variant for New Year’s Eve
What if you could capture the magic and anticipation of New Year’s Eve in a single, delicious drink? Welcome to the “Midnight Kiss Float”.
This enchanting beverage transforms the classic Cherry Coke Float into a sophisticated celebration.
It’s perfect for toasting the final moments of the year. You get the nostalgic charm of an ice cream float, but with elegant new layers of flavor.
The recipe features a rich blend of creamy vanilla and sugar-kissed cherries. A hint of dark chocolate adds a touch of elegance.
This combination creates a drink that is as beautiful as it is tasty.
Its romantic name connects to the tradition of the midnight kiss. It also draws inspiration from popular culture, adding a layer of intrigue.
This makes the drink more than a beverage; it’s an experience full of hope for the new year.
Want to learn to make it?
Then keep reading.
Key Takeaways
- Discover a festive twist on the traditional Cherry Coke Float perfect for New Year’s Eve.
- Enjoy a sophisticated blend of creamy vanilla, sweet cherries, and dark chocolate.
- Learn the romantic and cultural story behind the drink’s captivating name.
- Create an Instagram-worthy presentation that will impress your guests.
- Perfect for adult gatherings, balancing whimsy and elegance for the celebration.
- Capture the excitement and hope of new beginnings with every sip.
Recipe to the Midnight Kiss Float
Here is the recipe to make the perfect Midnight Kiss Float.
This is a rich, elegant cherry-cola float with dark cherries, lightly sweetened whipped cream, and dark chocolate shavings.
Servings: 2 floats
Ingredients
For the Float
- 2 cups (480 ml) cherry cola, chilled
- 1 cup (160 g) dark cherries, pitted (fresh or frozen)
- 4 scoops (about 2 cups / 280 g) vanilla ice cream
- 2 tbsp (30 ml) cherry syrup (optional but highly recommended for color + flavor)
Sweetened Vanilla Whipped Cream
- ½ cup (120 ml) heavy whipping cream, cold
- 2 tbsp (15 g) powdered sugar
- ½ tsp vanilla extract
Garnish
- 2 tbsp (10 g) dark chocolate shavings or curls
- 2–4 extra dark cherries, for topping
Instructions
Make the Sweetened Vanilla Whipped Cream
- Add heavy whipping cream, powdered sugar, and vanilla extract to a chilled bowl.
- Using a hand mixer or whisk, beat until medium peaks form (soft but able to hold shape).
- Keep refrigerated.
Prepare the Cherries
- If using fresh cherries: pit them and slice them in halves.
- If using frozen cherries: thaw them lightly and drain excess liquid.
- Optional but delicious: gently mash ¼ cup of the cherries with a spoon to release juices.
Build the Float
- Divide the dark cherries between two tall float glasses.
- Add 1 tbsp cherry syrup to each glass (optional).
- Add 2 scoops vanilla ice cream to each glass.
- Slowly pour 1 cup cherry cola over each float to avoid excessive foaming.
Finish & Garnish
- Top each float with a generous swirl of vanilla whipped cream.
- Sprinkle dark chocolate shavings over the top.
- Add a cherry on top for the perfect finishing touch.
Serving Notes
- Serve immediately with both a straw and a long dessert spoon.
- For an extra “midnight” visual: drizzle a tiny bit of melted dark chocolate over the whipped cream before adding the shavings.

Introduction: Discover Your New Year’s Eve Treat
Your New Year’s Eve gathering deserves a signature beverage that captures the spirit of transition and celebration.
As the year draws to a close, finding that perfect drink makes your party stand out.
The story behind this creation blends classic American soda fountain treats with New Year’s night excitement.
It’s not just any ordinary beverage, it’s a carefully crafted moment of indulgence.
Rich vanilla ice cream combines with sweet sugar notes and cherry cola’s distinctive tang. This harmony creates a drink that feels both nostalgic and contemporary.
The recipe transports you back to simpler times while feeling fresh for modern entertaining.
When you serve this special drink, guests will remember the moment long after the celebration ends.
| Traditional Elements | Modern Twists | Celebratory Impact |
|---|---|---|
| Classic vanilla ice cream base | Sophisticated flavor layers | Elevates party atmosphere |
| Simple soda foundation | Enhanced presentation | Creates memorable experience |
| Nostalgic appeal | Contemporary relevance | Bridges past and future |
This introduction sets the stage for crafting your perfect celebratory beverage. The timing is ideal as one year ends and another begins.
You deserve a drink that honors both tradition and new possibilities. Each sip combines the magic of vanilla and cream with the promise of what’s to come.
What is the Midnight Kiss Float?
Discover how a simple soda fountain classic evolved into an elegant New Year’s Eve masterpiece.
This beverage transforms childhood memories into sophisticated celebrations.
The Story Behind the Name
The name draws from two romantic sources. It honors the tradition of sharing a special moment when the clock strikes twelve.
It also references the vampire romance book “Midnight Kiss” by Farahilda Winters. This story explores themes of supernatural love and magical transformations under the night sky.
A Modern Twist on the Classic Cherry Coke Float
This version elevates the traditional recipe with sophisticated touches. Instead of basic ingredients, you get premium vanilla bean ice cream and enhanced cherry syrup.
The addition of sugar creates deeper flavor complexity. Rich cream adds luxurious texture that transforms each sip.
| Classic Version | Modern Twist | Key Difference |
|---|---|---|
| Standard vanilla ice cream | Premium vanilla bean base | Enhanced flavor depth |
| Basic cherry cola | Sugar-enhanced syrup | Richer sweetness |
| Simple presentation | Elegant garnishes | Visual appeal |
Your guests will appreciate the thoughtful upgrades. Each element works together to create a memorable experience.
Exploring the Flavor Profile
This drink’s taste profile combines nostalgic comfort with sophisticated complexity. You’ll experience how each ingredient contributes to a memorable sensory journey.
The Blend of Sweet and Tangy Notes
The foundation starts with rich vanilla ice cream. It provides a creamy base that smooths out the sharper elements.
Cherry cola brings both sugar sweetness and a bright tangy note. This creates a perfect balance against the rich cream texture.
When these flavors combine, you get a fizzy sensation that feels both refreshing and indulgent. The carbonation lifts the entire experience.
How Unique Ingredients Elevate the Experience
Quality vanilla bean ice cream makes a significant difference. Those tiny flecks add authentic vanilla flavor that stands up to bold cherry notes.
Hints of dark chocolate provide depth without overwhelming the main flavors. This touch of sophistication elevates the drink beyond simple nostalgia.
Each component works in harmony. The cream softens acidity while vanilla enhances the fruitiness. Your palate will appreciate how everything comes together.
Ingredients and Tools for Your Recipe
Before you begin crafting this special drink, having all your ingredients and equipment ready makes the process smooth.
Proper preparation ensures your celebratory beverage turns out perfectly every time.
Essential Components
Start with premium vanilla bean ice cream as your foundation. This ingredient provides the creamy base that makes the drink so delightful.
- Cherry cola (about one cup per serving) and dark cherries create the fruity foundation
- Whipped cream adds luxurious texture – make it homemade with cream, powdered sugar, and vanilla extract
- Dark chocolate shavings or chocolate ganache drizzle for elegant garnish
- Optional pound cake cubes at the glass bottom for extra texture
- A pinch of almond extract complements the cherry flavor beautifully
Must-Have Kitchen Tools
The right equipment helps you assemble your creation efficiently. Having everything within reach prevents last-minute scrambling.
- Tall glasses (12-16 ounces) showcase the beautiful layers
- Ice cream scoop and long spoons for easy serving
- Piping bag for fancy whipped cream presentation
- Small saucepan if making chocolate ganache or cherry syrup
- Measuring cups and spoons ensure perfect ratios
- Vegetable peeler creates elegant chocolate curls
With these ingredients and tools prepared, you’re ready to create a memorable beverage experience. Organization is key to a stress-free preparation process.
Tips for Perfecting Your Float Experience
The difference between a good dessert drink and an unforgettable one lies in the subtle adjustments you make during preparation. Small changes can transform your creation from basic to spectacular.
Pay attention to timing and ingredient quality. These factors determine whether your beverage delivers that wow factor.
Adjusting Sweetness and Flavor Balance
Finding the right sweetness level is crucial for enjoyment. If your drink tastes too sweet, reduce the sugar in homemade syrups or whipped cream.
Choose a vanilla ice cream with less added sweetness for better balance. The natural flavor of quality vanilla shines through when not overwhelmed by sugar.
Temperature control makes a significant difference. Keep your cola ice-cold until the moment of assembly. Warm soda creates excessive foam and loses carbonation quickly.
Have everything within hand’s reach before you begin. Timing is crucial, and you don’t want to search for ingredients while your ice cream melts.
| Adjustment Technique | Effect on Flavor | Best Use Case |
|---|---|---|
| Reduce sugar in whipped cream | Lighter sweetness, cream texture preserved | When using very sweet ice cream |
| Vanilla bean instead of standard vanilla | Deeper flavor, visual appeal | For special occasions and presentation |
| Pinch of salt on top | Enhances sweetness, brings out flavors | When flavors need brightening |
| Diet cola with premium vanilla | Lighter version, maintains creaminess | Health-conscious gatherings |
For a lighter version, use diet cherry cola and low-fat vanilla ice cream. Be aware this changes the cream texture slightly but reduces sugar content.
Consider the serving moment carefully. These beverages taste best immediately after preparation. Assemble them just before your guests are ready to enjoy.

Creative Variations to Suit Your Taste
Once you’ve mastered the basic recipe, exploring creative variations opens up endless possibilities.
You can customize this dessert drink to match your personal preferences perfectly.
Adding Whipped Cream or a Crunchy Twist
Enhance your whipped cream with almond extract and powdered sugar. This creates an amaretto-inspired topping that pairs beautifully with cherry flavors.
For a crunchy element, try crushed pound cake at the glass bottom. The cake absorbs the cherry cola, creating a delicious texture.
You can also experiment with different ice cream bases.
Chocolate lovers will enjoy a rich ganache drizzle. Make it by melting dark chocolate with cream and butter.
This adds decadent chocolate hints throughout your creation.
Custom Garnishes and Unique Finishes
Create an elegant cocoa-dusted rim for cafe-style presentation. Brush the glass with simple syrup, then dip in cocoa powder and sugar.
Almond enthusiasts can garnish with slivered almonds. This echoes traditional cherry-almond flavor pairings. Consider cake pops as edible stirrers too.
Things get interesting when you add crushed cookies or wafer crumbs. These provide texture and visual appeal.
The flexibility lets you adjust sugar levels and cream types.
Pairing Your Float with New Year’s Eve Celebrations
Transform your New Year’s Eve gathering into an unforgettable experience with thoughtful beverage pairing.
The right timing and presentation can make your special drink the highlight of the evening.
Planning when to serve this treat creates magical moments. Consider how it fits into your party timeline throughout the night.
Serving Suggestions for a Festive Touch
Time your serving for maximum impact. Prepare ingredients ahead of time, then assemble quickly as midnight approaches. This ensures everyone gets a fresh, fizzy drink for the toast.
The rich vanilla and chocolate notes pair beautifully with savory appetizers. Cheese boards work particularly well, allowing people to cleanse their palates between bites.
Create a DIY bar in your party room. Offer various toppings like gold sugar rims and chocolate shavings.
This lets guests customize their experience.
Creating the Perfect Party Atmosphere
Coordinate your glassware with your color scheme. Gold sugar rimming or silver edible glitter adds festive sparkle. Black and white cake pieces create elegant contrast.
Set up a photo station with good lighting. People love capturing these beautiful creations. It gives them keepsake memories of your special night.
The nostalgic comfort of this drink brings people together. It breaks down barriers and gets conversations flowing.
The sugar energy keeps the party life going strong as you dance into the new year.

Pro Tips and Frequently Overlooked Details
Mastering your celebratory drink requires attention to small details that make a big difference.
These professional techniques elevate your creation from homemade to extraordinary.
Temperature, Timing, and Presentation Ideas
Temperature control is your secret weapon. Let your vanilla ice cream soften slightly for perfect scooping. Keep your cream chilled before whipping for stable peaks.
Timing impacts everything. Assemble your drinks just minutes before serving. This preserves carbonation and prevents a watery layer from melted ice cream.
For chocolate ganache, aim for 90-95°F. This temperature flows smoothly without melting your creamy layers. Add a tiny pinch of salt to enhance flavor complexity.
Presentation matters as much as taste. Use day-old pound cake for better texture. Create beautiful whipped cream swirls with a small spatula.
- Chill your bowl and beaters for faster whipped cream
- Pour cola slowly down the glass side to control foam
- Practice assembling one drink before your party
- Pre-scoop ice cream balls to save time
- Use quality extracts for superior flavor
These small adjustments create a memorable experience. Your guests will notice the professional touch in every detail.
Flavors for Lasting Memories
The journey through creating this festive treat reveals how flavors can tell stories and create lasting memories.
Your special beverage draws inspiration from vampire romance books that explore themes of love and transformation.
The vanilla base provides comforting familiarity while allowing creative twists. You can add chocolate sauce or a pinch of salt to enhance the experience.
Almond extract brings subtle hints of sophistication to your creation.
This dessert drink works beautifully in any room setting. It brings people together for a magical night of celebration.
The moment you serve it becomes a cherished memory in everyone’s heart.
As one year ends and another begins, let this sweet creation be part of your tradition.
Enjoy!
FAQ
What makes this float different from a regular Cherry Coke float?
This version adds a touch of almond extract and dark chocolate ganache for a richer, more complex flavor. It’s a modern twist that balances sweet and tangy notes in a new way.
Can I make a non-alcoholic version of this drink?
A>Absolutely! The base recipe is non-alcoholic. You can enjoy the blend of vanilla, sugar, and almond flavors without any additions. It’s perfect for all your guests.
How can I adjust the sweetness level to my taste?
A>You can easily control the sweetness. Use less powdered sugar in your ganache or opt for a light whipped cream. A pinch of salt can also help balance the flavors beautifully.
What’s the best way to incorporate the chocolate element?
A>We recommend drizzling a dark chocolate sauce or a thin chocolate ganache over the top. This adds a luxurious finish without overpowering the other ingredients.
Are there any creative garnishes I can use?
A>Yes! Try adding a sprinkle of cocoa powder, a fresh cherry, or even some crushed pound cake for a delightful crunchy twist. It makes your presentation pop.
Can I prepare any parts of this recipe ahead of time for a party?
A>You sure can. Make the ganache and whipped cream ahead. Keep them chilled. Assemble your floats just before serving to keep the ice cream from melting and the soda fizzy.
What if I don’t have all the specific ingredients on hand?
A>No problem! The recipe is flexible. Use a high-quality vanilla extract if you lack almond. A simple chocolate syrup works well if you don’t have ganache. Feel free to experiment.